Dinner Among the Redwoods

We’re hosting “Dinner Among the Redwoods” — a culinary event inspired by our wonderful Chef Holly and set among the ancient redwoods that live on our estate. We cannot think of a more enjoyable way to relish the long evening light of the summer solstice weekend or bathe in the quiet joy of the forest. A delicious dinner in the company of others who enjoy nature, good food, excellent wine and the comfort and ease of good conversation.

Chef Holly has designed a menu to move the way a good meal should — unhurried, generous, rooted in local and seasonal ingredients. Family-style, by design, platters will be passed, glasses refilled, and conversation will wander wherever it chooses to go.

This invitation-only event is exclusively for our Wine & Nature Society members, with tickets priced at $175 per person. Attendance is limited to 40 guests to ensure an intimate and personalized experience.

Days:

June 20, 2026

Time:

4 pm